Frios Gourmet Pops Franchise

Frios grew from a small frozen-pop operation using molds and a pushcart into a mobile franchise concept. Its early approach emphasized taking the product to local customers and events, a theme that remains central to the brand.

Cliff Kennedy first encountered the business as a franchise owner and acquired Frios in December 2018. The current franchising company was formed that month and began offering franchises under its ownership in December 2018. The system developed mobile formats that let owners organize local sales around events and community relationships.

Choose a mobile operating format

The 2026 disclosure describes a Sweet Ride van, a Happiness Hauler trailer and a three-cart Nelson package. Disclosed startup estimates are $76,615–$99,154 for the van, $64,548–$109,917 for the trailer and $77,500–$100,000 for the carts.

Vehicle ownership and financing assumptions affect those estimates. Candidates should compare the selected format with their transportation arrangements and expected event schedule. The overview presents the overall disclosed range across these formats.

Initial training generally lasts about one week and may be delivered in Pittsburgh, Fort Worth or virtually. The owner or managing owner and one operating manager participate in the required preparation, timed around the opening of the business.

Preparing for events and local sales

Training and operating materials introduce the product, mobile operation and business procedures. Vehicle approvals, supplier requirements and equipment preparation help owners get the chosen format ready for service.

The local business requires more than a vehicle: owners develop bookings, arrange storage and transport, prepare their team and coordinate the logistics of each event. Wholesale and business relationships can complement direct event sales where permitted by the system.

Resources after launch

Operating consultations and marketing resources support owners as they establish their schedule. Franchisees remain responsible for local outreach, permits, staffing and service execution. Candidates should review the equipment and vehicle assumptions for their chosen format before finalizing their startup plan.

Frios offers a way to build a food business around mobility and community events. Packaged pops and a choice of van, trailer or carts give the owner a focused product and several ways to reach customers.

Take the business into the community

The model fits someone who enjoys booking events, building relationships and coordinating an active schedule. A visible mobile setup can become part of local celebrations, workplace events and other gatherings.

The franchise combines a recognizable presentation with operating education and marketing resources. Explore Frios if you want a hands-on mobile business and are prepared to develop the local bookings and relationships that keep it moving.

Compare this model with other franchise opportunities, or request information to discuss your goals and the available market.